chocolate truffle and sweet recipes
The chocolate truffle originated in France in 1895. They are the creation of M. Dufour of Chambrey.
Truffles actually got their name as they resemble the Black Truffle Fungus which is a delicacy.
To this day Truffles are loved worldwide. Chocolatiers are constantly coming up with new flavours and different coatings and recipes for chocolate truffles to keep up with the changing tastes of the demanding public.
Truffles or chocolate sweets make a great homemade gift when you put them in a decorative box lined with pretty tissue paper.
Homemade truffles or sweets are fantastic to serve at the end of a dinner party with a cup of coffee.
Even better you can make a lot of these recipes in advance and freeze them so if you have guests call in unexpectedly you can just take a few out and they’ll defrost quickly in time for coffee.
Some of these chocolate truffles are made with fresh cream and so they won’t last long mind you if you decide to part with one or two of them they won’t last long because they are very moreish.
